Cooking Time: 25 Minutes
Serves: 2 People
Ingredients
- ¾ cup water
- ½ cup dahi
- ½ cup mango pulp
- ¼ cup milkmaid
- ¼ cup fresh cream
- Finely chopped mangoes and pista for garnishing
Method
- Mix all the ingredients well, ensuring no lumps remain.
- Pour into multiple small bowls or one big bowl.
- Pour 1 cup of water into the AUFLA Smart Cooker pot.
- Close the lid and switch to Steam Mode.
- Put a metal ring inside the cooker and place a plate on top.
- Put the yogurt mixture on the plate and close the cooker.
- Set the timer for 10 minutes and steam.
- Remove the bowl and allow it to cool.
- Refrigerate until chilled.
- Top with mango slices and pistachio pieces.
- Add peppermint leaves and cherries and serve.