SALTED PEANUTS

Cooking Time: 20 Minutes
Serves: 2 People

Ingredients

• 1 cup peanuts
• A pinch of soda
• 1 tsp salt

Method

1. Add soda, water and salt to the peanuts and keep aside.
2. Switch on the AUFLA Smart Cooker in Sauté/Slow Cook Mode.
3. Add the peanuts and cover with a lid.
4. Cook for 4–5 minutes.
5. Check whether they have turned crispy.
6. Serve.